Cedar Crest Banquet Centre Off Site Buffet Dinner Selections
Minimum of 50 people.
(Under 50 people ask for a price quote)
All buffet dinners include a tossed or Caesar salad and two additional salads, a vegetable, a potato or rice, &
dinner roll w/ butter. Dessert choices are available at an additional charge. Michigan sales tax will be added to
all prices below, and a 18% gratuity if servers are used.
Food W/Disposable W/China, Flatware
Only Tableware & Servers
Buffet with (1) one entree $7.50 $8.00 $11.95
Buffet with (2) two entree’s $8.95 $9.45 $13.45
Buffet with (3) three entree’s $10.95 $11.45 $15.45
Special Package (no substitutions) $10.95 $11.45 $15.45
(2) two entree’s, Pretzels & Nuts, a
cheese mound w/crackers, & a relish tray
____________________________________________________________________________________________
____Roast Beef in Burgundy Sauce ____ Roast Pork ____Salisbury Steak
____Baked or Barbecued Chicken ____Chicken Marsala ____Swiss Steak (add $.50)
____Parmesan Baked Chicken ____Pepper Steak ____Baked Cod Almondine
____Teriyaki Chicken ____Mandarin Pork ____Prime Rib(add $3.00pp)
____Chicken w/ Coconut & Pineapple ____Baked Ham Tropicana or w/ Raisin Sauce
____Sliced Turkey ____Boneless Breast of Chicken in Parsley Gravy
____Sweet & Sour Chicken or Pork ____Vegetable or Meat Lasagna
Drop Off Buffet Special $7.50 pp Drop off Cold Cut Buffet Special $6.50 pp
Baked Chicken Sliced Ham, Turkey, & Roast Beef
Chicken or Tuna Casserole Assorted Sliced Breads
Meatballs Assorted Cheese Slices
Tossed Salad Relish Tray
One (1) Vegetable
One (1) Potato
Rolls & Butter
Cedar Crest Banquet Centre Off Site Table Service Dinner Selections
Minimum of 50 people.
(Under 50 people ask for a price quote)
All of the selections from this menu are served to your guests at their table on china with flatware. Please make
your entree selection(s) from the choices below. All dinners include a tossed or Caesar salad, a vegetable,
potato or rice, & dinner roll w/butter. Dessert choices are available at an additional charge. Michigan sales tax
and a 18% gratuity will be added to all prices below. If more than one (1) entrée is chosen the Host will be
responsible for identifying their guests entrée selections. If more than two (2) entrees are chosen add $1.00 per
person. For salad dressing choices on the table add $.50 per person. To include linen table coverings and
linen napkins add $.50 per person. If beverage service is required please ask for a quote.
_______________________________________________________________________________________
Chicken Kiev…………………………………………………………………………….……....................$13.95
Chicken Cordon Bleu…………………………………………………………………..………................$13.95
Chicken Parmesan……………………………………………………………………...………................$13.95
Cornish Hens w/ Apple Almond Stuffing…………………………………………………….................$14.95
Chicken Marsala………………………………………………………………………..……….................$13.95
Chicken Angelo………………………………………………………………………….……...................$13.95
Boneless Breast of Chicken w/ Rice & Gravy………………………………………………................$13.95
Turkey & Dressing………………………………………………………………………………...............$13.95
Roast Pork & Dressing………………………………………………………………………...…............$13.95
Pork Chops in Mushroom Sauce…………………………………………………………………...........$13.95
Baked Ham w/ Tropicana or Raisin Sauce……………………………………………………..............$13.95
Roast Beef (Top Round )………………………………………………………………………................$13.95
Swiss Steak in Tomato or Mushroom Gravy……………………………………………… ………......$14.45
Salisbury Steak w/ Mushroom Gravy……………………………………………………………...........$13.95
Tenderloin of Beef (market price)………………………………………………………...........….........$????
Prime Rib (10 oz. Queen Cut………………………………………………………….………................$14.95
Prime Rib (12 oz. King Cut……………………………………………………………………….............$16.95
BBQ (baby back) Ribs (market price)………………….………………………………...…….............$????
Baked White Fish (market price)…...……………………………………………………………...........$????
Dilled Salmon (market price)……………………………………………………………………..............$????
Stuffed Flounder (market price)…………………………………………………………………............$????
Orange Roughy………………………………………………………………………..…………..............$14.95
Cod Filet Almondine……………………………………………………………………………................$13.95
Cedar Crest Banquet Centre Off Site Buffet Lunch Menu
All buffet lunches (except soup and sandwich & those marked with an asterisk) include two salad choices, a
vegetable, a potato or rice, dinner roll w/ butter, Dessert choices are available at an additional charge. Michigan
sales tax will be added to all prices below, and a 18% gratuity if servers are used. A $25.00 delivery fee will also
be charged if providing food for under 25 people. Minimum of 40 people for china, flatware & servers.
Food W/Disposable W/China, Flatware
Only Tableware & Servers
Buffet with (1) one entree $6.50 $7.00 $9.50
Buffet with (2) two entree’s $7.95 $8.50 $10.95
Buffet with (3) three entree’s $9.95 $10.50 $12.95
______________________________________________________________________________________________
_____ Roast Beef w/ Sauce _____ Swiss Steak (add $.50)
_____ Salisbury Steak _____ Baked Ham
_____ Beef Stroganoff _____ Pepper Steak
_____ Pork Chops in Mushroom Sauce (add $.50) _____ Sweet & Sour Pork or Chicken
_____ Baked Chicken _____ Chicken Ala King
_____ Chicken or Tuna Noodle Casserole* _____ Vegetable Lasagna*
_____ Meat Lasagna* _____ Roast Turkey
_____ Baked Cod Almondine
_____ Cold Cut Sandwiches w/ Soup (includes bread’s & cheese, no salads)*
* Does not come with potato or rice.
Cedar Crest Banquet Centre Salad, Vegetable, & Potato Selection Menu
Please select the choice of salads, vegetable, and potato from the offerings listed below. An extra side dish
may be chosen for an additional $.50 per person. Allow us to assist you in determining what will best suit your
entrée(s) choice.
_____________________________________________________________________________________________
Salads:
_____ Tossed Salad _____ Spinach Salad (add $.25 pp) _____ Caesar Salad
_____ Spaghetti Salad _____ Jello Salad _____ Pasta Salad
_____ Potato Salad _____ Molded Fruit _____ Macaroni Salad
_____ Relish Tray _____ Mandarin Orange Salad _____ Pea & Peanut
_____ Hawaiian Fruit Salad (add $.25 pp) _____ Seven Layer Salad (add $.25 pp)
Vegetables:
_____ *Broccoli w/ Polonaise _____ Whole Green Beans _____ California Blend
_____ Prince Edward Medley _____ Glazed Carrots _____ *Broccoli Spears
_____ Stir Fry Vegetables _____ Parsley Buttered Corn _____ Mixed Vegetables
_____ Green Bean Casserole _____ Green Bean Almondine _____ Peas
_____ Broccoli w/ Cheese Sauce (add $.25 pp) _____ *Parmesan Tomatoes (add $.25 pp)
Potatoes:
_____ Scallop Potato _____ Garlic Mashed _____ Red Skin Potato
_____ Au Gratin Potatoes _____ Long Grain & Wild Rice _____ Mushroom Rice
_____ Rice Pilaf _____ Stuffing _____ Baked Potato
_____ *Twice Baked Potato _____ Mashed Potato
_____ Dolphanaise Potato (add $.25 pp)
*(Available with Table Service Only)
Cedar Crest Banquet Centre Offsite Hors D' Oeuvre Menu
All hors d' oeuvres below are either priced per hundred (100) or per tray and may be picked up at Cedar Crest
Banquet Centre. Michigan sales tax will be added to all prices below. If delivery is requested a $25.00 delivery
fee will be charged. If hors d’ oeuvres are being ordered in combination with other food no delivery fee will be
charged.
$125.00/per hundred
$60.00/per hundred Turkey Tortilla Wraps
Cocktail Franks in BBQ Sauce Ham & Pickle Roll Up
Kielbasa Slices w/ Mustard Sauce Barbecued Chicken Wings
Barbecued Meatballs Backed Chicken Wings
Swedish Meatballs Hot Chicken Wings
Sweet n Sour Meatballs
$195.00/per hundred
$95.00/per hundred Silver Dollar Sandwiches
Rumaki
Crab Stuffed Mushrooms Market Price $$/per hundred
Bacon & Cream Cheese Stuffed Mushrooms Peel & Eat Shrimp
Cold Canapes Shrimp on Ice
Small Tray Medium Tray Large Tray
Trayed Hors d' Oeuvres (serves 20 to 35) (serves 35 to 60) (serves 60 to 100)
Peanuts & Pretzels $15.00 $30.00 $45.00
Spinach Dip in Rye Loaf $28.00 $48.00 $78.00
Cheese Mound & Crackers $28.00 $48.00 $78.00
Relish Tray $50.00 $75.00 $105.00
Assorted Cheese Cubes $80.00 $115.00 $165.00
Fruit Tray (in season) $80.00 $115.00 $165.00
Hors d' Oeuvres Buffet Special
Cheese Mound & Crackers, Fruit Tray, Relish Tray, Meatballs (with choice of sauce), and one other Hot hors d'
oeuvres selection. Includes buffet table setup, linen and skirting, china and servers for two hours from time
setup begins…. $11.50 per person plus state sales tax and an 18% gratuity. (Minimum 50 guests).
Cedar Crest Banquet Centre Off-site Catering Agreement
To insure accurate communication of information necessary in making your function as successful as possible,
we would prefer to work with one person in the planning of your event. Cedar Crest must also be notified of
meal selection(s) and approximate number of guests two weeks in advance of your event.
Cedar Crest must be notified of the exact number of guests attending your function by 12:00 noon, eight days
prior to your event. This number will be considered the GUARANTEED NUMBER and may not be reduced after
this time. All fees and charges must be paid seven (7) days prior to the event.
Cedar Crest will be setup ready to serve your guests at the prearranged time for dinner. Pricing is based on
dinner service starting within 20 minutes of scheduled start time. If service starts after 20 minutes of
prearranged start time a service charge may apply.
Price quotations, verbal or written, are subject to changes due to fluctuations in food costs or
increased costs of operation. All prices are guaranteed when the menu is set two (2) weeks prior to the event
date. All food and beverages served are subject to Michigan sales tax and a 18% gratuity if servers are used.
A non-refundable deposit of twenty five percent (25%) of your estimated food requirements for your event will
reserve Cedar Crest to cater your function.
Cedar Crest will prepare entrée(s) in the following percentages.
1 entrée: 105% of the guaranteed number.
2 entrées: 75% of each of the guaranteed number.
3 entrées: 65% of each of the guaranteed number.
We have read the banquet information package for off-site catering given to us and understand and agree to it
and all the above rules, regulations and demands as stated.
Date of event:________ Amount of Deposit:__________ Date Signed:___________
Estimated number of Guests:______ Estimated price per person:______ Estimated tax:_______
Time food to arrive:________ Drop off:_______ Drop off w/disposable:_______ Full Service:_____
______________________________ ______________________________
Accepted - Client Accepted - Cedar Crest Manager
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Hosting a wedding reception, awards banquet, family or class reunion, rehearsal dinner, corporate picnic or
other function? Cedar Crest will be at your location on time and ready to serve your guests with friendly
professional staff. Serving either elegant full service including china and flatware or just food dropped off for
buffet style. Linen and beverage service is also available. Cedar Crest is located in Marshall, MI and serves
South western/South Central Michigan.
other function? Cedar Crest will be at your location on time and ready to serve your guests with friendly
professional staff. Serving either elegant full service including china and flatware or just food dropped off for
buffet style. Linen and beverage service is also available. Cedar Crest is located in Marshall, MI and serves
South western/South Central Michigan.